Dad's Luncheonette
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ABOUT US

Dad’s Luncheonette is a historic train caboose on scenic Highway 1 in Half Moon Bay, serving American roadside classics with a California focus, showcasing the best of coastal farms in the area.

The "Dad" is Scott Clark, who comes from the world of fine dining, and was formerly a three Michelin star chef de cuisine. Dad's Luncheonette is a culmination of Scott's desire for a lifestyle change after becoming a father, as well as bringing it back to what he enjoys the most - cooking good food and having fun with it, in one of the most beautiful landscapes in the country. It is a collaboration with his partner Alexis Liu, owner of Beacon Coffee & Pantry in San Francisco, who is the "Mom" of the operation.

Dad's is what you want from a roadside stand near the beach - satisfying comfort food served with a huge grin, and maybe a shaka. It is to be enjoyed quickly, messily, on our patio, or on the hood of your car. It just happens to be locally & responsibly sourced.



dec
WE hope everyone is safe & healthy during this unprecedented time. we will be closed dec 21, 2020 through january 27, 2021. we will reopen thursday january 28, 2021 at 11am. thank you for your support!


Hours

OUR  HOURS ARE:
11AM-4PM THURS THROUGH SUN 

PLEASE ORDER IN PERSON (KINDLY WEAR A MASK AND STAND 6FT APART FROM OTHERS) AND PLEASE PAY BY CREDIT CARD. PLEASE HAVE 1 PERSON FROM YOUR GROUP ORDER WHILE THE OTHERS WAIT AT A DISTANCE.

WE ARE NO LONGER TAKING PHONE ORDERS AT THIS TIME.

​THANK YOU FOR YOUR PATIENCE!


LOCATION & PHONE

Look for the historic train caboose at
225 Cabrillo Highway South
(at Kelly Ave)
Half Moon Bay, CA 94019
(650) 560-9832

Email

mom@dadsluncheonette.com

Instagram: @dadsluncheonette
Twitter: @luncheonettehmb